A refreshing Cherry Vanilla Iced Latte is the perfect way to elevate your coffee experience. This delightful drink combines the rich flavors of cherry and vanilla, creating a vibrant and sweet coffee treat. Ideal for summer mornings or brunch gatherings, this iced latte stands out with its fruity twist and creamy texture. Whether you need a pick-me-up or a fun addition to your coffee rotation, this recipe is sure to impress.
Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Cherry Simple Syrup:
- For the Latte:
- How to Make Cherry Vanilla Iced Latte
- Step 1: Make the Cherry Simple Syrup
- Step 2: Make the Iced Latte
- How to Serve Cherry Vanilla Iced Latte
- With Fresh Berries
- Accompanied by Pastries
- As Part of a Brunch Spread
- With Savory Snacks
- How to Perfect Cherry Vanilla Iced Latte
- Best Side Dishes for Cherry Vanilla Iced Latte
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Cherry Vanilla Iced Latte
- Reheating Cherry Vanilla Iced Latte
- Frequently Asked Questions
- Can I make a Cherry Vanilla Iced Latte dairy-free?
- How long does cherry simple syrup last?
- Can I use different sweeteners for my Cherry Vanilla Iced Latte?
- What type of coffee works best?
- Can I enjoy this latte hot?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Refreshing Flavor: The combination of cherry and vanilla creates a unique taste that is both fruity and indulgent.
- Easy to Make: With simple ingredients and quick preparation, you can whip this up in just 10 minutes.
- Versatile Options: Adjust the sweetness or try different milk alternatives to suit your preferences.
- Perfect for Any Occasion: Enjoy it during breakfast, brunch, or as an afternoon treat on a hot day.
- Dairy-Free Friendly: Made with vanilla almond milk, this recipe caters to those looking for dairy-free options.
Tools and Preparation
To make your Cherry Vanilla Iced Latte, you’ll need some essential tools. Having the right equipment will ensure that your drink turns out perfectly every time.
Essential Tools and Equipment
- saucepan
- glass container
- frother (or whisk)
- measuring cups
- spoon
Importance of Each Tool
- saucepan: Ideal for making the cherry simple syrup by combining ingredients evenly over heat.
- frother (or whisk): Helps create a creamy texture in the almond milk and creamer mixture, enhancing the latte’s richness.
- measuring cups: Ensures accurate measurements for consistent flavor in each batch of syrup and latte.
Ingredients
For the Cherry Simple Syrup:
- 2 cups cherries, pitted (fresh or frozen)
- ½ cup sugar or monk fruit sweetener
- ½ cup water
For the Latte:
- ½ cup cold brew coffee (or 2 shots chilled espresso)
- ½ cup vanilla almond milk (such as Califia Farms)
- 2 tablespoons vanilla almond creamer (such as Califia Farms)
- 2–3 tablespoons cherry simple syrup (adjust to taste)
- Ice
How to Make Cherry Vanilla Iced Latte
Step 1: Make the Cherry Simple Syrup
- In a saucepan over medium heat, combine cherries, sugar (or monk fruit), and water.
- Simmer gently, stirring occasionally while pressing down on the cherries as it heats.
- Once the sugar has fully dissolved and the syrup thickens slightly, remove from heat.
- Strain into a resealable glass container, discarding any solids. Allow to cool completely.
Step 2: Make the Iced Latte
- Fill a glass with ice and add your desired amount of cherry syrup.
- Froth together the almond milk and creamer. If you don’t have a frother, mix them well using a whisk or spoon.
- Pour the frothed milk mixture into the glass over the syrup and ice.
- Top with cold brew or chilled espresso.
- Stir gently to combine and enjoy the beautiful blush hue and fruity flavor!
Enjoy creating your delicious Cherry Vanilla Iced Latte at home! Feel free to experiment with flavors and sweetness levels to make it uniquely yours.
How to Serve Cherry Vanilla Iced Latte
Serving a Cherry Vanilla Iced Latte is all about enhancing the experience. This delightful drink pairs beautifully with various treats, making it perfect for any occasion. Here are some serving suggestions to elevate your latte enjoyment.
With Fresh Berries
- Raspberries or Blueberries: These fruits add a burst of freshness that complements the cherry flavor in the latte.
- Strawberry Slices: Fresh strawberries can enhance the fruity notes and provide a vibrant color contrast.
Accompanied by Pastries
- Croissants: A flaky croissant adds a buttery richness that balances the sweetness of the latte.
- Muffins: Opt for cherry or vanilla muffins to create a cohesive flavor theme.
As Part of a Brunch Spread
- Fruit Salad: A light fruit salad pairs well, offering refreshing flavors that go hand-in-hand with coffee.
- Yogurt Parfait: Layered yogurt with granola and cherries makes for a healthy and delicious side.
With Savory Snacks
- Cheese Platter: A selection of cheeses can counteract the sweetness while adding savory elements to your meal.
- Savory Scones: Cheese or herb scones provide a delightful contrast to the sweet cherry syrup.
How to Perfect Cherry Vanilla Iced Latte
Creating the perfect Cherry Vanilla Iced Latte involves some key tips that can enhance its flavor and presentation. Here are some ways to achieve latte perfection.
- Use Fresh Ingredients: Always opt for fresh cherries when making your syrup; they will give you the best flavor.
- Adjust Sweetness: Taste your cherry syrup before adding it to your latte; adjust it based on your preference for sweetness.
- Chill Your Coffee: Ensure your cold brew or espresso is chilled enough to prevent melting the ice too quickly.
- Froth Properly: If using a frother, achieve microfoam for a creamier texture in your almond milk mixture.
- Garnish Creatively: Top your latte with whipped cream or extra cherries for an appealing finish.
- Experiment with Ratios: Don’t hesitate to tweak the milk-to-coffee ratio until you find what suits your taste best.
Best Side Dishes for Cherry Vanilla Iced Latte
Pairing side dishes with your Cherry Vanilla Iced Latte can enhance your overall coffee experience. Here’s a list of delightful options:
- Cheese Danish – Flaky pastry filled with rich cheese creates a perfect sweet-salty balance.
- Almond Biscotti – Crunchy biscotti adds texture and nutty flavors that complement the drink well.
- Chocolate Chip Cookies – Classic cookies bring comfort and pair excellently with coffee drinks.
- Granola Bars – A healthier option, granola bars offer crunch and sweetness without overpowering the latte.
- Pancakes – Light pancakes topped with maple syrup provide an indulgent brunch treat alongside coffee.
- Cinnamon Rolls – Soft, gooey rolls bring warmth and spice that enhance the cherry flavor in the latte.
- Fruit Tart – A refreshing tart topped with seasonal fruits rounds out the meal beautifully.
- Savory Spinach Quiche – The richness of quiche contrasts nicely with sweet coffee drinks for a balanced meal.
Common Mistakes to Avoid
When making your Cherry Vanilla Iced Latte, it’s easy to make small errors that can affect the final taste. Here are some common mistakes to avoid.
- Using Old Cherries: Freshness matters! Make sure your cherries are ripe for the best flavor in your syrup.
- Skipping the Straining Step: Don’t skip straining the syrup. It ensures a smooth texture and prevents any pulp from ruining your drink.
- Overdoing the Sweetener: Start with less cherry syrup and add more to taste. Too much can overpower your latte.
- Not Frothing Properly: Take time to froth the almond milk and creamer. This adds creaminess and enhances the drink’s overall experience.
- Serving It Warm: This is an iced latte! Ensure you serve it chilled over ice for the refreshing effect.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover cherry syrup in an airtight container for up to 1 week.
- Keep the prepared latte in a sealed bottle; consume within 2 days for best flavor.
Freezing Cherry Vanilla Iced Latte
- Freeze cherry simple syrup in ice cube trays for easy portioning.
- For best results, use frozen cubes within 3 months.
Reheating Cherry Vanilla Iced Latte
- Oven: Preheat oven to 350°F (175°C). Pour latte into an oven-safe container and heat for about 10 minutes.
- Microwave: Heat in short bursts of 30 seconds until warm. Stir between intervals to avoid overheating.
- Stovetop: Warm gently in a saucepan over low heat, stirring continuously.
Frequently Asked Questions
If you’re curious about making your own Cherry Vanilla Iced Latte, here are some frequently asked questions that might help.
Can I make a Cherry Vanilla Iced Latte dairy-free?
Yes! Use almond milk or any other non-dairy milk of your choice for a deliciously creamy yet dairy-free version.
How long does cherry simple syrup last?
Cherry simple syrup can last up to 1 week when stored properly in the refrigerator.
Can I use different sweeteners for my Cherry Vanilla Iced Latte?
Absolutely! You can substitute sugar with monk fruit or any other sweetener you prefer, but adjust quantities based on sweetness levels.
What type of coffee works best?
Cold brew coffee is recommended, but you can also use chilled espresso shots for a stronger flavor in your Cherry Vanilla Iced Latte.
Can I enjoy this latte hot?
Yes! Skip the ice and use freshly brewed espresso instead for a warming treat.
Final Thoughts
The Cherry Vanilla Iced Latte is not just a drink; it’s an experience! With its fruity notes and creamy texture, it’s perfect for hot days or cozy mornings. Feel free to customize it with different milks or sweeteners to match your taste. Enjoy crafting this delightful beverage!
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Cherry Vanilla Iced Latte
- Total Time: 20 minutes
- Yield: Serves 2
Description
Elevate your coffee routine with a Cherry Vanilla Iced Latte, a delightful fusion of rich cherry and creamy vanilla flavors. This refreshing drink is perfect for hot summer days or brunch gatherings, offering a sweet twist on your typical iced coffee. With a luscious cherry simple syrup and smooth almond milk, this latte not only pleases the palate but also provides an inviting visual appeal with its blush hue. Easy to make in under 10 minutes, it’s a versatile treat that can be adjusted to your sweetness preference or made dairy-free. Whether you need a morning pick-me-up or something special to sip on during the afternoon, this Cherry Vanilla Iced Latte is sure to impress.
Ingredients
- 2 cups cherries (fresh or frozen)
- ½ cup sugar or monk fruit sweetener
- ½ cup water
- ½ cup cold brew coffee (or chilled espresso)
- ½ cup vanilla almond milk
- 2 tablespoons vanilla almond creamer
- Ice
Instructions
- To make cherry simple syrup, combine cherries, sugar (or monk fruit), and water in a saucepan over medium heat. Simmer until the mixture thickens slightly, then strain into a glass container and cool.
- In a glass filled with ice, add desired cherry syrup.
- Froth together almond milk and creamer until creamy.
- Pour the frothed mixture over the syrup-filled glass and top with cold brew or chilled espresso.
- Stir gently and enjoy!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Drink
- Method: Simmering and Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
