Description
Air Fryer Egg Toast is a delightful and quick breakfast option that perfectly combines crispy bread with a soft, runny egg in the center. This dish not only offers a satisfying start to your day but also allows for endless customization with toppings like cheese, avocado, or hot sauce. In just 10 minutes, you can whip up this easy breakfast that’s ideal for busy mornings or leisurely weekends. Enjoy its unique flavors and textures while savoring a healthy meal that requires minimal oil. Whether you’re cooking for yourself or sharing with a loved one, Air Fryer Egg Toast is sure to impress.
Ingredients
- 2 large eggs
- 2 slices of thick-cut bread
- Salt and pepper, to taste
- Cooking spray
- Optional: Shredded cheese for topping
Instructions
- Preheat your air fryer.
- Spray the air fryer basket with cooking spray and place the slices of bread inside.
- Use a glass to press an indent in the center of each slice.
- Crack an egg into each indent and season with salt and pepper.
- Air fry at 340°F (170°C) for 8 minutes.
- If desired, add cheese during the last minute of cooking.
- Carefully remove and serve hot.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 186mg