Description
Indulge in the tropical delight of Air Fryer Pineapple, a quick and healthy dessert that transforms fresh pineapple into a caramelized treat in just minutes. This easy recipe showcases the natural sweetness of pineapple enhanced by a light coating of brown sugar and cinnamon, resulting in perfectly golden pieces that can be enjoyed as breakfast, snacks, or dessert. Whether served warm on their own, atop vanilla ice cream, or incorporated into pancakes and yogurt, this versatile dish is sure to impress at any gathering or meal. Experience the joy of effortless cooking with this delightful air fryer recipe!
Ingredients
Scale
- 1 fresh pineapple (about 4 cups cut)
- 2–4 tablespoons light brown sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat your air fryer to 375°F (190°C).
- Cut the pineapple into even slices, spears, or rings.
- Toss the pineapple pieces in a large mixing bowl with brown sugar and cinnamon until well coated.
- Lightly spray the air fryer basket with non-stick cooking spray.
- Place the coated pineapple in the basket and air fry for 6-8 minutes.
- Flip each piece and continue frying for another 6-8 minutes.
- Check for desired caramelization (total cooking time should be 12-16 minutes).
- Let cool slightly before serving warm, optionally with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg