Chicken Bacon Ranch Tater Tot Casserole

Published:

by Amanda

This Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food, bringing together tender chicken, crispy bacon, and golden tater tots in a creamy, cheesy dish that delights everyone. Perfect for busy weeknights or cozy family gatherings, this casserole offers convenience without sacrificing flavor. It’s a crowd-pleaser that ensures satisfying meals for both kids and adults alike.

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Why You’ll Love This Recipe

  • Quick and Easy: The preparation time is just 20 minutes, making it perfect for weeknight dinners.
  • Family-Friendly: This dish is loved by kids and adults alike, ensuring no leftovers!
  • Versatile Ingredients: Use leftover chicken or customize with your favorite veggies to suit your taste.
  • One-Pan Meal: Everything cooks together in one baking dish, minimizing cleanup time.
  • Comforting Flavors: The combination of ranch seasoning, bacon, and cheese creates a deliciously rich flavor.

Tools and Preparation

Before diving into the cooking process, gather your tools to make the experience smooth and enjoyable. Using the right equipment can elevate your cooking game.

Essential Tools and Equipment

  • 9×13-inch baking dish
  • Large mixing bowl
  • Measuring cups and spoons
  • Spatula or spoon for mixing

Importance of Each Tool

  • 9×13-inch baking dish: Ideal size for ensuring even cooking of your casserole.
  • Large mixing bowl: Provides enough space to combine all ingredients without spillover.
  • Measuring cups and spoons: Ensures accurate ingredient portions for consistent flavor every time.

Ingredients

Gather these fresh ingredients to create your delightful Chicken Bacon Ranch Tater Tot Casserole:

For the Casserole

  • 3 cups shredded cooked chicken
  • 1 (10.5 oz) can condensed cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • 2 tablespoons dry ranch seasoning
  • 1½ cups shredded Colby Jack cheese, divided
  • 4 slices cooked bacon, crumbled
  • 5 cups frozen tater tots

For Garnish

  • ¼ cup sliced green onions

How to Make Chicken Bacon Ranch Tater Tot Casserole

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish to ensure easy removal after baking.

Step 2: Make the Chicken Mixture

In a large mixing bowl:
1. Combine the shredded chicken, cream of chicken soup, sour cream, milk, ranch seasoning, and 1 cup of shredded cheese.
2. Mix until well blended.

Step 3: Assemble the Casserole

In the prepared baking dish:
1. Spread the chicken mixture evenly across the bottom.
2. Sprinkle half of the crumbled bacon over this layer.
3. Arrange the frozen tater tots in an even layer on top of everything.

Step 4: Bake the Casserole

Bake uncovered for 30 minutes.
1. After this time, remove from oven and sprinkle remaining ½ cup cheese over the tater tots.
2. Bake for an additional 10 minutes until cheese is melted and bubbly.

Step 5: Final Touches and Serve

After baking:
1. Remove from oven and top with remaining crumbled bacon.
2. Add sliced green onions for garnish before serving warm.

Enjoy your delicious Chicken Bacon Ranch Tater Tot Casserole at home!

How to Serve Chicken Bacon Ranch Tater Tot Casserole

Serving Chicken Bacon Ranch Tater Tot Casserole is simple and allows for some creativity. Whether you’re hosting a family dinner or a casual gathering, here are some delightful serving suggestions to enhance your meal.

Pair with a Fresh Salad

  • Garden Salad: A mix of lettuce, tomatoes, cucumbers, and carrots adds freshness.
  • Caesar Salad: Crisp romaine with Caesar dressing complements the rich casserole.
  • Coleslaw: A tangy slaw offers a crunchy contrast to the creamy casserole.

Include Dipping Sauces

  • Ranch Dressing: Perfect for drizzling or dipping; it enhances the ranch flavor.
  • BBQ Sauce: Adds a sweet and smoky element that pairs well with bacon.

Offer Extra Toppings

  • Sour Cream: A dollop on top can add creaminess.
  • Chopped Fresh Herbs: Parsley or cilantro can brighten up the dish.

Make it a Buffet

  • Set up a buffet-style serving where guests can help themselves to the casserole and sides, making it a fun and interactive meal.
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How to Perfect Chicken Bacon Ranch Tater Tot Casserole

To make your Chicken Bacon Ranch Tater Tot Casserole truly outstanding, consider these helpful tips.

  • Use Rotisserie Chicken: This saves time and adds great flavor without extra cooking.
  • Crisp Up the Tater Tots: Bake them slightly longer for an extra crispy topping.
  • Experiment with Cheese: Try different cheeses like cheddar or pepper jack for varied flavors.
  • Add Vegetables: Incorporate veggies like broccoli or bell peppers for added nutrition and color.
  • Make Ahead: Assemble the casserole in advance and refrigerate it until ready to bake for quick weeknight dinners.

Best Side Dishes for Chicken Bacon Ranch Tater Tot Casserole

Complementing your Chicken Bacon Ranch Tater Tot Casserole with side dishes can elevate your meal. Here are some excellent options to consider.

  1. Steamed Broccoli: Bright green broccoli adds color and nutrition; steam lightly to retain crunch.
  2. Garlic Bread: Warm, buttery garlic bread is perfect for scooping up every bit of casserole.
  3. Corn on the Cob: Sweet corn balances out the savory flavors of the dish beautifully; grill or boil as preferred.
  4. Baked Beans: The sweetness of baked beans pairs wonderfully with savory bacon flavors.
  5. Mashed Potatoes: Creamy mashed potatoes can be a comforting addition alongside this hearty casserole.
  6. Fruit Salad: A refreshing fruit salad offers a sweet contrast that cleanses the palate after rich bites.

Common Mistakes to Avoid

When making Chicken Bacon Ranch Tater Tot Casserole, it’s easy to make a few common mistakes. Here are some pitfalls to watch for.

  • Using cold ingredients – Cold chicken or other ingredients can affect cooking time and texture. Always start with room temperature or warmed ingredients.
  • Skipping the greasing step – Not greasing your baking dish can lead to sticking. Make sure to lightly grease your dish before adding the chicken mixture.
  • Overcrowding the tater tots – Placing too many tater tots on top can lead to uneven cooking. Arrange them in a single layer for best results.
  • Underbaking the casserole – Not baking long enough can leave your casserole runny. Ensure you bake until the cheese is melted and bubbly.
  • Neglecting garnishes – Skipping green onions or other toppings takes away from the overall flavor. Always finish with garnishes for added taste and presentation.

Refrigerator Storage

  • Store leftover casserole in an airtight container.
  • It will last up to 3-4 days in the refrigerator.

Freezing Chicken Bacon Ranch Tater Tot Casserole

  • Freeze leftovers by placing them in a freezer-safe container.
  • The casserole can be frozen for up to 2-3 months.

Reheating Chicken Bacon Ranch Tater Tot Casserole

  • Oven – Reheat at 350°F (175°C) for about 20-25 minutes, covered with foil to prevent drying out.
  • Microwave – Microwave individual portions on medium power for 2-3 minutes or until heated through.
  • Stovetop – Heat in a skillet over medium-low heat, stirring occasionally until warm.

Frequently Asked Questions

What is Chicken Bacon Ranch Tater Tot Casserole?

Chicken Bacon Ranch Tater Tot Casserole is a creamy and cheesy dish made with shredded chicken, crispy bacon, ranch seasoning, and topped with golden tater tots.

How do I customize my Chicken Bacon Ranch Tater Tot Casserole?

You can customize this dish by adding vegetables like broccoli or bell peppers, or using different types of cheese according to your preference.

Can I use fresh chicken instead of cooked?

Yes, you can use fresh chicken; just ensure it is fully cooked before combining it with other ingredients in the casserole.

How do I store leftovers of Chicken Bacon Ranch Tater Tot Casserole?

Store leftovers in an airtight container and refrigerate for up to 3-4 days. You can also freeze it for longer storage.

Final Thoughts

This Chicken Bacon Ranch Tater Tot Casserole is not only comforting but also incredibly versatile. You can easily adjust ingredients based on what you have on hand or your family’s preferences. Give this recipe a try, and enjoy a hearty meal that everyone will love!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Chicken Bacon Ranch Tater Tot Casserole

Chicken Bacon Ranch Tater Tot Casserole


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  • Author: Amanda
  • Total Time: 1 hour
  • Yield: Serves approximately 8 people 1x

Description

Indulge in the delightful flavors of Chicken Bacon Ranch Tater Tot Casserole, a creamy and comforting dish that brings together tender shredded chicken, crispy bacon, and perfectly golden tater tots. This easy-to-make casserole is perfect for busy weeknights or cozy family gatherings, ensuring everyone leaves the table satisfied. Imagine a rich blend of ranch seasoning and melted cheese enveloping each bite, making it a guaranteed crowd-pleaser for both kids and adults. With just one baking dish to clean, this recipe not only saves time but also delivers on taste. Give your family a hearty meal they will love with minimal effort!


Ingredients

Scale
  • 3 cups shredded cooked chicken
  • 1 (10.5 oz) can condensed cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • 2 tablespoons dry ranch seasoning
  • 1½ cups shredded Colby Jack cheese (divided)
  • 4 slices cooked bacon (crumbled)
  • 5 cups frozen tater tots
  • ¼ cup sliced green onions (for garnish)

Instructions

  1. Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, milk, ranch seasoning, and 1 cup of cheese; mix until well blended.
  3. Spread the chicken mixture evenly in the prepared baking dish; sprinkle half of the crumbled bacon over it.
  4. Arrange frozen tater tots on top in an even layer.
  5. Bake uncovered for 30 minutes; then add remaining cheese on top and bake for an additional 10 minutes until melted and bubbly.
  6. Garnish with remaining bacon and sliced green onions before serving warm.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 3g
  • Sodium: 830mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 75mg

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